Our Products
Made in South Australia using a traditional double-straining method, our yoghurt is thick, smooth, and full of flavour. From everyday tubs to convenient pods, there’s something for everyone in our range. Discover the difference that patience and passion make.
This indulgent flavour features thick, golden, caramel fudge and a crunchy ANZAC biscuit crumble folded atop our thick, handcrafted Sweetened yoghurt. It’s sweet, textured and satisfying — a little nostalgic and a lot delicious.
Try another flavour: Apple Crumble | Strawberry Shortcake | Italian Espresso | Vanilla Bean | Lemon Twist | Mango | Mixed Berry | Passion Fruit | Sweetened Greek | Unsweetened Greek
Our thick Sweetened yoghurt base meets golden honey, cinnamon spice and a toasted granola crunch in this warm, comforting blend. Smooth, sweet and softly spiced — a wholesome yoghurt that fits easily into your day.
Try another flavour: Ancient Grains Superfood | Banana Toffee Granola | Belgian Triple Choc
Inspired by classic apple crumble, this yoghurt blends spiced apple compote with buttery biscuit crumble over our rich, Sweetened base. It’s thick, naturally tangy, and balanced with real fruit and texture. Great straight from the tub or as a wholesome dessert swap.
Try another flavour: Caramel Crumble | Strawberry Shortcake | Italian Espresso | Vanilla Bean | Lemon Twist | Mango | Mixed Berry | Passion Fruit | Sweetened Greek | Unsweetened Greek
Our Story
From a small kitchen in South Australia to fridges across the country, our story has always been about family, patience,
and authenticity
It began with Simon Reynolds’ simple idea, and a belief that the best things are worth making by hand. Today, with his son Brandon by his side, that same commitment to craft and care shapes everything we do — from the way we culture and hand-strain our yoghurt, to the way we share it with you.
FAQs
Have questions about our yoghurt?
We have the answers. From ingredients and allergens to where to buy and how we make our yoghurt, our FAQ section gives you honest information — clear, helpful and easy to find.
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We craft our yoghurt using a traditional artisan method passed down through three generations, involving double handstraining through cheesecloth. We focus on taste, texture, and quality to ensure every spoonful is delicious and satisfying.
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Our stores are no longer operating — but something new is on the way. We’re not quite ready to share it, though It’ll be worth the wait. Stay tuned!
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Yes, we use pasteurised milk in all our yoghurt products to ensure safety and quality.
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Not at the moment. But if you're interested in stocking our yoghurt, our sales team would love to hear from you.
Where to Find Us
We’re proudly stocked in a wide range of independent grocers, supermarkets, and specialty stores across Australia. Use the interactive map below to find your nearest retailer. Please note: not all stockists carry every flavour or size, so we recommend calling ahead to make sure your favourite is available.
