In 2003, a man opened a stall in the Adelaide Central Market. The idea was simple, share this incredible yoghurt he’d just discovered with as many people as possible!
That man was Australian businessman Simon Reynolds. And that stall would become the beginning of The Yoghurt Shop. Now one of the most popular and loved yoghurt brands in Australia, serving over 50 million tubs of yoghurt, and counting.
Today, fans across Australia and South East Asia can’t get enough of The Yoghurt Shop. The brand’s winning combination of hand-strained Greek yoghurt, topped with a variety of delicious toppings.